Lead Sous Chef

PT Property Emas · 📍 Samarinda · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 17.000.000 – Rp 24.000.000 per month
PT Property Emas is seeking a highly skilled and experienced Lead Sous Chef to join our team in Samarinda. As the Lead Sous Chef, you will be responsible for overseeing the kitchen operations, ensuring high-quality food preparation, and maintaining a clean and efficient kitchen environment. This is an excellent opportunity for a professional who is passionate about culinary arts and wants to take on a leadership role.

📋 Tanggung Jawab Pekerjaan

Oversee daily kitchen operations and ensure compliance with health and safety regulations.,Develop and implement food preparation and menu planning strategies.,Train and mentor junior chefs and kitchen staff.,Manage inventory and procurement to ensure optimal kitchen supplies.,Ensure high-quality food presentation and taste.,Handle customer complaints and feedback to improve service quality.,Participate in cost control and budgeting activities.,Maintain a clean and organized kitchen environment.

🎓 Kualifikasi & Syarat

Minimum 5 years of experience as a Sous Chef or similar role in a professional kitchen.,Proven track record of successfully managing kitchen operations.,Strong leadership and team management skills.,Excellent communication and interpersonal skills.,Knowledge of food safety and hygiene standards.,Ability to work under pressure and meet tight deadlines.,Familiarity with local and international cuisines.,Hold a relevant culinary certification or degree.

🛠️ Keahlian

Menu development and cost controlInventory management and procurementTeam leadership and trainingFood safety and hygiene complianceCustomer service and complaint handlingTime management and organizational skills
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