Food & Beverage Runner (Contract) - Le Bajo

Join Le Bajo, a premier hospitality destination in Bali, as a Food & Beverage Runner on a contract basis. This role is perfect for dynamic individuals passionate about delivering exceptional guest experiences in a fast-paced, vibrant environment. Whether you have experience in the hospitality industry or are looking to kickstart your career, Le Bajo offers a dynamic and rewarding opportunity to be part of a team that values excellence and guest satisfaction.

As a Food & Beverage Runner at Le Bajo, you will play a crucial role in ensuring that our guests receive prompt and efficient service. Your daily tasks will include delivering food and beverages to the dining areas, maintaining a clean and organized workspace, and assisting with any additional tasks that may arise during peak hours. With a team of dedicated professionals, you will contribute to creating a memorable dining experience for our guests.

Le Bajo is not just a place to work; it's a place to grow. We offer a supportive and inclusive work environment where your contributions are valued and recognized. Join us and be a part of a vibrant community that celebrates the spirit of hospitality and the beauty of Bali.

📋 Tanggung Jawab Pekerjaan

Key Responsibilities:

• Deliver food and beverages to dining areas promptly and efficiently.
• Maintain a clean and organized workspace, including tables and equipment.
• Assist with setting up and clearing dining areas, including tables, chairs, and linens.
• Ensure the cleanliness and presentation of dining areas throughout the day.
• Assist with any additional tasks as needed, such as restocking supplies or assisting with special events.
• Work collaboratively with the kitchen and dining staff to ensure smooth operations.
• Maintain a high level of professionalism and guest satisfaction.
• Adhere to all health and safety protocols and company policies.

🎓 Kualifikasi & Syarat

Kualifikasi & Syarat:

• Minimum 1 year of experience in a food and beverage role, preferably in a hospitality setting.
• Excellent communication and interpersonal skills.
• Ability to work well under pressure and in a fast-paced environment.
• Strong organizational and time management skills.
• Familiarity with POS systems and restaurant management software.
• Ability to lift and carry up to 20 kg.
• Valid food handling certificate.
• Ability to work flexible hours, including evenings, weekends, and holidays.

🛠️ Keahlian

Lowongan Terkait